Tuesday, March 20, 2012
Strawberry Carrots or Carrot Strawberries
These are so easy to make and scream "Spring."
And today is the first day of "Spring!" Happy Springtime!
Wash and dry your strawberries. Choose strawberries that have a generous green stem.
Now place a toothpick in the center of the stem and using basic kitchen twine tie the stem to the toothpick.
Now dip the strawberries into some melted orange chocolate. Place the strawberries on parchment paper to dry. Once they are completely dry you can remove the toothpicks and fluff out the stems.
These would also be fun to serve after Easter dinner. Serve these strawberries within twenty-four hours.