Ingredients:
1/4 cup butter
6 cups of marshmallows
8 1/2 cups Fruity Pebbles
Directions:
Generously butter a 9 x 13" pan or use cooking spray. Melt the butter and marshmallows in a large pan and mix until melted. Then mix in the Fruity Pebbles. Using a rubber spatula coated in cooking spray press the mixture into the prepared pan.
I let the mixture cool and set for a few hours.
Using my Cross cookie cutter and a sharp knife I cut out the Crosses and set them on parchment paper.
Once the Crosses have been cut out - I packaged them in little bags and tied them with ribbon.
I put all of the packaged Crosses in my basket with the St. Paul medals. I think the kids really loved them!
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