Saturday, May 11, 2013

I Love Making Fruit Tarts


I decided to use my rectangle tart pan to make my fruit tart!


Each time I make a fruit tart - I use a different combination of fresh fruit.  While the crust is baking I wash and cut the fruit and make the filling.


Under the labels section on the right hand side - click on fruit tart. This will bring you to the recipe.


This would make a wonderful dessert to bring to a BBQ or serve for Mother's Day.