Saturday, May 11, 2013
I Love Making Fruit Tarts
I decided to use my rectangle tart pan to make my fruit tart!
Each time I make a fruit tart - I use a different combination of fresh fruit. While the crust is baking I wash and cut the fruit and make the filling.
Under the labels section on the right hand side - click on fruit tart. This will bring you to the recipe.
This would make a wonderful dessert to bring to a BBQ or serve for Mother's Day.
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